Saturday, January 12, 2008

Onions and Pantyhose: The Link Between

The thought of storing your excess onions is one that can make any gardener a quivering mess. Why? Because you know that even after storing them in a cool, dry and dark pantry they're sure to still sprout or rot in a week or two. Keeping them for months or even a whole year is ludicrous.

But then one smart cookie read the storage directions on a bag they bought at the markets. And the tip? Store them in pantyhose. Of course!

It may seem a little absurd but the fashion accessory that women share a love/hate relationship with could just be the onion hanger of the century.

The idea is to start with a fresh pair of pantyhose that have been washed without chemicals. Once dried, each onion is placed into a leg pushing it right down into the bottom toes. Then a knot secures it in place and allows another to continue. Once the leg is full of onions, it's hung in the same pantry suspended from the roof space.

The benefits of doing this are numerous. First, the hose allow the air to circulate over the onions keeping molds and bacterias from starting their ravaging feast. Plus, the pantyhose can easily be suspended keeping them off limited shelf space and because a knot is tied between each onion, one can be readily chopped from the leg without disturbing the others.

Ingenious - wouldn't you agree?

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